pasca fara aluat adygio kitchen
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Pasca fara aluat

Reteta de pasca fara aluat cu ciocolata alba si stafide.
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Servings 8 persoane
Calories 619kcal
Author Adygio Kitchen

Ingredients

  • 560 g crema de branza
  • 300 g ciocolata alba
  • 6 buc galbenusuri
  • 6 buc albusuri
  • 100 g faina
  • 100 g stafide hidratate in rom
  • 30 ml ulei
  • 1 lingurita extract de vanilie
  • 1 praf sare
  • coaja rasa de la o lamaie

Nutrition

Calories: 619kcal | Carbohydrates: 44g | Protein: 13g | Fat: 44g | Saturated Fat: 25g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 13g | Cholesterol: 267mg | Sodium: 759mg | Potassium: 340mg | Fiber: 1g | Sugar: 30g | Vitamin A: 1200IU | Vitamin C: 3.3mg | Calcium: 160mg | Iron: 2.2mg