Print
Pasca cu smantana reteta simpla
Pasca cu smantana reteta simpla,perfecta pentru cei care nu vor o pasca cu branza de vaci.Reteta simpla cu care sa nu dai gres.
Course
Desert
Cuisine
Romaneasca
Prep Time
25
minutes
Cook Time
1
hour
Total Time
1
hour
25
minutes
Servings
8
persoane
Calories
856
kcal
Author
Adygio Kitchen
Ingredients
Crusta pasca cu smantana
250
g
faina
150
g
unt
rece
1
buc
ou
1
buc
galbenus
80
g
zahar
coaja rasa de la o lamaie
1
lingurita
extract de vanilie
1
lingurita
praf de copt
1
praf
sare
Umplutura pasca cu smantana
8
buc
albusuri
800
g
smantana grasa
8
buc
galbenusuri
120
g
faina
100
g
gris
250
g
zahar
1
lingurita
extract de vanilie
1
praf
sare
Decorat
zahar pudra
Nutrition
Calories:
856
kcal
|
Carbohydrates:
89
g
|
Protein:
7
g
|
Fat:
53
g
|
Saturated Fat:
33
g
|
Cholesterol:
189
mg
|
Sodium:
376
mg
|
Potassium:
141
mg
|
Fiber:
2
g
|
Sugar:
41
g
|
Vitamin A:
1955
IU
|
Vitamin C:
0.6
mg
|
Calcium:
83
mg
|
Iron:
3
mg